Monthly Archives: October 2009

Banana Flax Bread

When bananas get a little brown and soft, they may not be the most appetizing to eat out of hand, but they are very sweet and the banana flavor is very concentrated, so they work really well in banana bread. … Continue reading

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Black Soup

When you just gotta have umami, this is what you are craving. Rich and dark and mysterious and soothing, this soup is perfect for a chilly evening when you haven’t had the best day at work and you need a … Continue reading

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Tomato Soup with Corn & Ham

Well, summer is over, but yesterday was sunny and hot, and the farmer’s market had the tail end of the summer harvest, so I’ve got one more summer recipe to share, though this is one that is perfect for a … Continue reading

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