Recent Posts
- Grilled Wahoo with Green Remoulade
- Grilled Garlic Scapes
- Lamb Shanks Braised With Garlic Bulbils
- Chocolate Cherry Clafoutis
- American Carbonara
- Gotta Getta Goetta
- Rice, Corn & Feta Stuffed Peppers
- Cream of Fennel Soup
- Red Chili
- Turkey Tetrazinni
- Multigrain Loaf
- 24-Hour Roast Pork
- Banana Flax Bread
- Black Soup
- Tomato Soup with Corn & Ham
Categories
- All
- beverages
- breads
- cheesy
- creamy
- dessert
- dinner
- grilled
- meat
- meatless
- pasta
- pressure cooker
- salads
- sauces
- seafood
- snacks
- soups & stews
- techniques
- Uncategorized
More
This Month
Archives
- August 2010
- July 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
- May 2007
- April 2007
- March 2007
- February 2007
Meta
WP Cumulus Flash tag cloud by Roy Tanck and Luke Morton requires Flash Player 9 or better.
Jul
30
Besides being another great excuse to get a water smoker, smoked duck is an extraordinary culinary treat. The fattiness of a duck lends itself very well to slow, smoky cooking, and the finished product nearly melts in your mouth. I decided to add jalapeño peppers to this recipe after trying them alongside some slices of [...]
Jul
26
Rabbit Juice
Filed Under All, beverages, meatless, snacks | Leave a Comment
All right, this one is for all of you who have a juicer collecting dust in your basement/attic/most-difficult-to-get-at cupboard. The juicer is a fabulous way to enjoy refreshing, healthful beverages you create out of the most beautiful specimens of fresh fruits & vegetables you can find at the store. And it’s kind of fun, too. [...]
Jul
21
Sweet Potato Vichyssoise
Filed Under All, creamy, soups & stews | 1 Comment
I love cold soups. Cooling off in the summer means more than just turning on the AC; the more cold foods you eat, the cooler you’ll be. And sipping a cool spoonful of delicately smooth vichyssoise is a treat that everyone should enjoy often. And sweet potatoes? Better for you than their white cousins, and [...]
Jul
17
Smoked Chicken Salad
Filed Under All, creamy, dinner, grilled, meat, salads | Leave a Comment
This is one of my favorite picnic dishes. The interplay of rich, smoky chicken with sweet & crunchy apples & celery is irresistible. If you don’t have a water smoker, think about getting one. It’s really easy to set up and great if you love smoked meats & seafood. The idea is that it smokes [...]
Jul
12
Chorizo Quesadillas
Filed Under All, cheesy, dinner, meat, snacks, techniques | Leave a Comment
My favorite way to make quesadillas is to bake them, because you can make a bunch at once. I find that just a quick spray of canola oil on the cookie sheets is sufficient. This recipe uses mozzarella, which may not seem like the most obvious choice for quesadillas, but give it a try and [...]
Jul
5
Bonaire Passion
Filed Under All, beverages | Leave a Comment
A rum fruit punch can be a sickly-sweet, cliché of an American tourist’s bad taste….or it can be a refreshing, tongue-tingling, splash of vacation in a glass. In this one, the tang of the passionfruit is tempered by the red, red sweetness of the watermelon. And passionfruit seeds, in case you didn’t know, are quite [...]